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Nutrition and HIV by Vivian Pribram

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By Vivian Pribram

During this crucial new e-book a world workforce of authors below the editorship of professional HIV Dietitian Vivian Pribram assemble the newest study to supply the practising dietitian and nutritionist with a pragmatic consultant to the dietary care of the HIV and AIDS sufferer. scholars and different future health care execs operating and learning this quarter also will locate food and HIV a huge and necessary source.

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AIDS Care 2009; 21:355–67. Mahajan AP, Sayles JN, Patel VA et al. Stigma in the HIV/AIDS epidemic: a review of the literature and recommendations for the way forward. AIDS 2008; 22 Suppl 2:S67–79. Mahendra VS, Gilborn L, Bharat S et al. Understanding and measuring AIDS-related stigma in health care settings: a developing country perspective. SAHARA J 2007; 4:616–25. May M, Sterne JA, Sabin C et al. Prognosis of HIV-1-infected patients up to 5 years after initiation of HAART: collaborative analysis of prospective studies.

Guidelines for the clinical management and treatment of HIV infected adults in Europe. November 2009. htm Accessed 28 June 2010. Geretti AM, Harrison L, Green H et al. Effect of HIV-1 subtype on virologic and immunologic response to starting highly active antiretroviral therapy. Clin Infect Dis 2009; 48:1296–305. Girardi E, Sabin CA, Monforte AD. Late diagnosis of HIV infection: epidemiological features, consequences and strategies to encourage earlier testing. J Acquir Immune Defic Syndr 2007; 46 Suppl 1:S3–8.

Doherty T, Chopra M, Nkonki L et al. Effect of the HIV epidemic on infant feeding in South Africa: ‘When they see me coming with the tins they laugh at me’. Bull World Health Organ 2006; 84:90–6. European AIDS Clinical Society (EACS). Guidelines for the clinical management and treatment of HIV infected adults in Europe. November 2009. htm Accessed 28 June 2010. Geretti AM, Harrison L, Green H et al. Effect of HIV-1 subtype on virologic and immunologic response to starting highly active antiretroviral therapy.

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